Gnocchi & Creme Fraiche with Vegetables (v)

So, day two of National Vegetarian Week. This lunch time I tucked in to the leftover from last nights dinner and  tonights dinner is a delicious recipe from Riverford Organics that is so tasty and filling. The recipe claims to feed two people but I find that it does two with leftovers to spare which means only one thing – tasty lunch for me tomorrow. Find the full recipe here

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